35 Years of Aragonese INZAR: A benchmark in animal nutrition and international expansion.

Daily Article HOY ARAGON (14 May, 2023)
The Aragonese company Inzar, specializing in pork and beef animal feed, celebrates its 35th anniversary, consolidating its position as one of the most innovative and internationally renowned companies in the agri-food sector. Founded in 1990, Inzar has grown from a regional firm to a key player in the global animal feed industry, with a presence in countries such as France, the United Kingdom, Ireland, Portugal, China, and Australia.
Based in San Mateo de Gállego, Inzar not only designs highly specialized feeding systems for feed manufacturers and livestock farms, but has also pioneered the elimination of the need for forage in animal fattening diets, resulting in cost savings, improved farm management, and significant environmental benefits. Studies conducted by the CSIC on lambs have shown that its systems can reduce gas emissions by 20%.
This 100% Aragonese-owned animal nutrition company is immersed in an internationalization plan to establish itself in countries such as Malaysia and Thailand, as part of its expansion plan in Asia. Inzar expects to reach €30 million in sales by 2026, thanks to its commitment to excellence, innovation, and close collaboration with livestock farmers and manufacturers.
Flexibility, innovation, and commitment
"Our strength lies in our people, their creativity, adaptability, and the values ​​we share," emphasizes the company's management. Honesty, customer commitment, transparency, and a commitment to service are some of the pillars that define Inzar's daily operations.

The company stands out for its strict internal quality control, which ensures that its products meet the highest standards in both efficacy and food safety. This commitment to excellence has made its business model a standout in highly demanding markets.

Innovation with real impact
One of Inzar's major breakthroughs has been the development of the Finish Quality system, a method that improves the organoleptic and sensory quality of beef, achieving a more tender, flavorful, and healthy final product. The goal of this system is to offer differentiated meat with high added value, aligned with the sustainability criteria and demands of the modern consumer.

In collaboration with ranchers and scientists, Inzar has developed formulas that have allowed, for example, to produce Wagyu beef of a quality unique in the world, according to its customers. This type of innovation has positioned the company not only as a supplier but also as a strategic partner in high-end livestock projects.

International Leap with China as a Recent Milestone
One of the most recent milestones in Inzar's history has been the signing of a contract with one of China's largest meat producers, which provides for the shipment of more than 1,700 tons of product per year. This agreement symbolizes international recognition of a production model that combines efficiency, sustainability, and quality.

From the beginning, Inzar has opted for internationalization as a path to growth. That first leap beyond the regional scope has given way to a consolidated network of clients and collaborators in various countries, without ever losing the Aragonese roots that gave rise to them.

A Company with a Purpose
On its 35th anniversary, Inzar champions the role of agri-food companies as agents of transformation. With a focus on sustainability, animal welfare, and the quality of the final product, Inzar is an example that it is possible to create economic and social value from the countryside, by investing in innovation and without compromising on values.

The company prides itself on maintaining personal relationships based on trust and mutual respect, aligning words with actions and always maintaining an open attitude toward dialogue and continuous improvement.